Ham and Cheese Breakfast Tortillas

 

Ham and Cheese Breakfast Tortillas

 

(4 servings)
Prep:
30 mins
Total:
30 mins
Servings:
4
Yield:

Ingredients

Directions

Beat together eggs and milk. Heat a lightly oiled skillet (or non-stick pan) over medium high heat and cook egg mixture, stirring occasionally, until firm. When almost done, stir in ham, green onions, salt and pepper.

  • Step 2

Spoon 1/4 of the egg mixture on top of each tortilla. Sprinkle the eggs with cheese, fold over the tortilla to make a roll and top with salsa if desired.

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